The main reason why a Western diet is bad for our health is that it stimulates oxidative stress. A recent study showed that this oxidative stress increases inflammation, whichswitches off” the expression of the peptide NaKtide in fat cells (adipocytes), causing systemic inflammation through the signaling Na,K-ATPase pathway. This leads to changes in the biochemical processes in the hippocampus, which is critical to our memory and cognition.

The researchers also demontrated using a genetically-modified mouse model that released NaKtide in fat cells hindered the signaling function of Na,K-ATPase. The fat cell-specific activated NaKtide turned the behaviour of the fat cells back to normal and improved function of the hippocampus.

Based on their findings, the researchers assume that targeting the fat cells to resist Na,K-ATPase may be a possible way of minimizing the cognitive decline. The next step is to replicate their findings on people.

Meanwhile it will not hurt to look critically at your current diet and make some healthy changes, if neccessary!

Curious? HERE is the source

Tatsiana Haponava, PhD

a certified nutrition coach, educator and researcher with a PhD degree

On my website you can find the latest scientific findings related to lifestyle and its influence on your brain health.

This reliable information is written in a compact and easy to understand way.

I hope that you’ll get motivated by my articles and will apply information in your day-to-day life to help your brain work better, to feel yourself better and to slow down your brain aging!

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