Spinach stays always high in the list of plant-based products, rich in calcium, as it has the most calcium in this category (260mg/cup cooked). However, it’s not only about what products contain the highest amounts of calcium, but also about whether your body can use calcium from them. In the case of spinach, its high […]
Vegetarian diet and all its variations (f.e. vegan) provides you with plenty of health benefits, if done correctly. When on this diet, you need to pay extra attention to the following vitamins, minerals and microelements to avoid their deficiency: calcium, iron, zinc, iodine, vitamin B12, vitamin D, omega-3 fatty acids and sufficient amount of protein. […]